About Orach Posted on 12 Nov 13:28 , 0 comments
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We are pleased to announce that quite a few varieties are back in stock for 2020.
If you're not sure what or when to plant, check out our FREE planting guides:
The varieties listed below are back in stock for 2020
We also offer a unique selection of 99 CENT SEED PACKS
We've added a few more Heirloom Seeds to our growing collection and thought you might enjoy learning about a few of them.
Velvet Bean (Mucuna pruriens) has many names including magic velvet bean, Bengal velvet bean, Florida velvet bean, Mauritius velvet bean, Yokohama velvet bean, cowage, cowitch, lacuna bean, and Lyon bean
Before we get started I want to share this BEAUTIFUL Glass Gem corn I harvested this morning!
We are so excited to announce our first "batch" of New Arrivals for 2019. All of these varieties should be available to ship after October 1st. Enjoy!
It is a very heavy producer of huge ears that measure 9-11" in length. 9-11' stalks. Uniform ears have 18-22 rows.
85 days. Cubanelle Pepper is a variety of sweet pepper commonly used in Cuban, Puerto Rican, and Dominican cuisine. Famous for delicious fried or stuffed peppers.
Sweet frying pepper, 4.5-6 inches long x 2-2.5 inches in diameter, 3 lobes, tapers to a blunt end, slightly irregular and roughened, medium-thick waxy flesh, yellow-green to red, distinct flavor.
40-60 days. A hardy Japanese non-heading type mustard that is extremely vigorous and cold tolerant.
Mizuna grows in bunches and has long stems growing from a central stalk. The dark green leaves have deeply serrated edges and have a fringed appearance. The thin, white stems are firm and offer a crunchy texture. Mizuna is harvested at both the baby lettuce and mature stages, with the younger leaves being more tender and milder.
55-60 day. A burpless slicing type that has been popular for over 80 years!
Fruits are medium-dark green, 7-12 inches in length, and quite plump and smooth. Excels as a slicer, because each fruit yields so many slices of uniform diameter.
Tendergreen Burpless can also be used for pickling if picked early.
20-50 days. Contains: Arugula, Red Russian Kale, Greenwave, Tatsoi, and Mizuna Mustard, and Paris Island Cos Lettuce.
Start harvesting your greens when they’re 4- to 6-inches long. This can be as soon as 2 weeks after planting!
70-80 days. (Indeterminate) A Kentucky Heirloom grown by Lettie Cantrell since the 1940s. The original seeds were given to Lettie from a soldier returning home from Germany during World War II.
Large, meaty fruit are about 1 lb. and are wonderful for fresh eating, slicing, or canning.
80 days. (Indeterminate) Bulgarian heirloom tomato
The word druzba means "friendship" in Bulgarian and Druzba is a very friendly tomato. Not too large, half pound to a pound, the fruit is born in clusters of 3 to 5. Flavor is outstanding, with just the right combination of sweetness and tartness.
80-90 days. Indeterminate. One of the most popular heirloom tomatoes!
A favorite of many gardeners; large fruit with superb flavor. A great potato-leafed variety from 1885! Beautiful pink fruit up to 1-1/2 lbs. each!
60 days. (Determinate) One of our Earliest producing heirloom tomatoes!
Sets fruit at 24" tall and keeps producing all season long. Great for the small garden or containers. Potato-leaf foliage.
Very cold-tolerant and may survive a light frost. Potato leaf foliage.
60-70 days. (Semi-determinate) Moskvich is a high quality, early season, Russian Heirloom.
Fruits are round to slightly flattened with deep red color and luscious, rich flavor. Great eaten fresh or processed. Highly resistant to cracking, making it a great pick for the greenhouse. Like most Russian varieties, it can stand up to cool conditions.
80 days. Indeterminate. A heirloom variety from Russia. These compact plants bear plenty of wonderfully rich, mahogany-brown tomatoes that average about 4 ounces.
Grows in full sun and are cool-tolerant. The is a great greenhouse variety.
BACK IN STOCK FOR 2019
I hope you're as excited as we are about these new arrivals! We are currently working on more tutorials and videos for 2019 and adding a few more heirloom varieties to our current collection.
If you have additional questions, please email