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Kulli Corn, Maiz Morado

$ 4.50

Care information

Check out Mary's Comprehensive Planting Guide for detailed planting info.

Storing seeds prior to use: seeds should be stored in a cool, dry place away from direct sunlight for optimal germination.

Thank you for choosing Mary's Heirloom Seeds. If you have additional questions please send us an email to mary@marysheirloomseeds.com

120 days.
The darkest colored corn known, it has a most delicious flavor and is believed to have one of the highest amounts of healthy anthocyanins of any corn! The ancient Maiz Morado, also known as Kulli, originated in Peru in the Andes highlands.
This ancient corn is excellent as a flour corn or as a flavorful sweet corn when picked young. It is also used in South America to brew a special and highly revered drink known as chicha morado. This drink was an important ceremonial aspect to the Incan Empire and civilizations before them.
Locals also use it to dye fabrics and cloth, as well as grinding it into a beautiful flour/meal.
Grows Eight feet or taller


Contains 25 heirloom seeds

BACK IN STOCK for 2024 with limited availability

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Mary's Heirloom Seeds

Kulli Corn, Maiz Morado

$ 4.50
120 days.
The darkest colored corn known, it has a most delicious flavor and is believed to have one of the highest amounts of healthy anthocyanins of any corn! The ancient Maiz Morado, also known as Kulli, originated in Peru in the Andes highlands.
This ancient corn is excellent as a flour corn or as a flavorful sweet corn when picked young. It is also used in South America to brew a special and highly revered drink known as chicha morado. This drink was an important ceremonial aspect to the Incan Empire and civilizations before them.
Locals also use it to dye fabrics and cloth, as well as grinding it into a beautiful flour/meal.
Grows Eight feet or taller


Contains 25 heirloom seeds

BACK IN STOCK for 2024 with limited availability

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