Green Hubbard Squash
110 days. The plant produces good yields of 10 to 15 lb deep green-skinned squash. It has a very sweet orange-yellow thick flesh. Perfect for baking and making pies. Keeps well into spring, can be stored successfully for months. Great for canning and freezing. An excellent choice for home gardens and market growers. An heirloom variety dating back to 1790.
Hubbard happens to also be the favorite of cucumber beetles. Why is this important? Use it as a trap crop! Plant hubbard squash first on your gardens borders and "trap" all the cucumber beetles in their favorite squash.
Hubbard Squash is an excellent keeper lasting up to 5 months in a root cellar or cool closet.
Contains 15 heirloom seeds