Ethiopian Kale
Ethiopian Kale is backordered and will ship as soon as it is back in stock.
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Care information
Care information
Check out Mary's Comprehensive Planting Guide for detailed planting info.
Storing seeds prior to use: seeds should be stored in a cool, dry place away from direct sunlight for optimal germination.
Ethiopian Kale
50-60 days. Brassica carinata
Actually a mustard green and not a kale, this leafy green originated in Ethiopia, in East Africa.
It is known by various names, including Ethiopian kale, Ethiopian mustard, Abyssinian mustard, African kale, and Highland kale. This plants leaves are mild in flavor compared to kale and mustard.
Ethiopian Kale, a type of cruciferous green leafy vegetable, prefers a mild climate but has good resistance to cold and drought.
While full growth happens at about two months, the baby greens can be harvested at about 25 to 30 days
Contains 200 heirloom seeds
NEW ARRIVAL for 2027
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