(Anethum graveolens) Early to flower with large seed heads. Excellent in pickles and used to flavor many other foods. Easy to grow.
Contains approx. 100 heirloom seeds.
Tip: Dill enjoys full sun, and flourishes in average to fertile soil with good drainage. It grows best with a regular splash of water, but will tolerate periods of drought.
Seeds can be sown in cool or warm conditions, covered very lightly (depth of ½ inch) and kept reasonably moist until seedlings emerge.