Grilled Eggplant with Fresh Basil Posted on 12 Jun 11:26 , 0 comments
Delicious Grilled Eggplant with Fresh Basil
1 large eggplant, sliced in rounds
organic ricotta cheese *Or vegan alternative*
salt and pepper
Preheat oven to 375 degrees.
Pour desired amount of olive oil in a pan (I used a cake pan because it was handy). Place eggplant rounds in the olive oil and coat both side. The eggplant will soak up the olive oil.
Top eggplant with salt and pepper then top with ricotta cheese and fresh basil.
Bake for approximately 20 minutes or until slightly browned.