80-100 days. Scotch Bonnets, also called Jamaican peppers, score right next to Habaneros in terms of heat. These small, thin skinned, peppers are shaped like a patty pan squash and grow to about 3/4" long and 1-1/2" wide. This is a favorite pepper for Caribbean cuisine, making hot sauce, and for drying.

Grow in full sun. Great for containers.

Did You Know? Scotch Bonnets get their name because their shape resembles a Tam O' Shanter hat.

Soil Temperature: 75-85°F
Planting Depth: 1/4"
Germination: 14-28 Days
Height At Maturity: 48"
Days to Maturity: 75-100 Days
Sun/Shade: Full Sun
Spacing After Thinning: 12"-24"

Contains approx 10 heirloom seeds