Thai Hot Pepper
85 days from transplant. Capsicum frutescens
Hot and beautiful!
Originally from Thailand, this hot pepper makes a lovely impression in a patio container. The 8-12" plants are covered with up to 200 small, conical 1/2-1" fruits that ripen to bright red.
This variety grows well in hot, humid regions.
Scoville scale: 50,000 to 100,000
Contains 15 heirloom seeds
Planting tips: Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.