Richmond Green Apple Pickling Cucumber
65 days. This Australian heirloom produces Lemon-size fruits are pale green with crispy white flesh.
Light, refreshing flavor is very mild, sweet and juicy. Compact plants are nice for small gardens. Grows well in cooler climates.
Any cucumber can be pickled, but some varieties are bred for uniformity and girth and are specifically labeled for pickling.
Sow in rows or hills thinning to 3-4 plants per hill. Cucumbers are heavy feeders and thrive with ample amounts of well-decayed organic matter.
Contains 25 heirloom seeds