Brassica juncea

From seed to microgreens in 5-7 days!

Brassica juncea, or more commonly known by a number of names including brown mustard, yellow mustard, or Indian mustard, is one of the most popular spices in the world. Not only can Organic brown mustard seeds be sown in the spring as a beneficial summertime herbal and companion plant, but has recently been grown only to be mulched back into the soil as a winter cover crop and rich source of season-long nitrogen.

And like Daikon radish, brown mustard seeds develop a deep taproot to break up hardened soils in overgrown and uncultivated grow spaces.