This was the first time I have grown greens of any kind and it was a success! The plants are beautiful with the purple veins. I over crowded my raised bed with these accidentally but they still did really well. I started seeds indoors and had a hard time germinating (due to my own fault being new to seed starting) but still planted what I had outside when the time came. I was surprised when I saw the seeds that didn’t germinate indoors started coming up shortly after being outdoors. That’s how I ended up overcrowding my raised bed but on the plus side I now have a ton of healthy great tasting food in my backyard. Photos are of the greens from my garden to my kitchen.

I love mustard and added this one to our CSA mix last year. Very attractive and grew well in zone 5b-Nebraska. Flavorful and fun. We distributed bunches and included it in the salad mix to eat raw.

Not as strong tasting as some mustard greens and its a beautiful plant just to look at. Grows well herein the denver area and adds alittle zip to my salads